Negroamaro appassimento BIO - Paololeo

Paolo Leo NEGROAMARO Appassimento displays an intense, ruby hue with cherry, dried fruit, chocolate and prune aromas.  It is full-bodied and velvety, featuring a spicy character and a remarkable lingering finish.  This vintage, crafted from Corvina and Merlot grapes, delivers balance, complexity and depth in a smooth, distinctive taste that won't soon be forgotten.

Paolo Leo NEGROAMAROAppassimento is currently available in The Wine Press, Dundee's Finest Wine Bar.